A thread through the archive
Essays tagged “taste”. Follow an idea across the archive.
Scott uses Nostalgebraist's analysis of AI fiction's 'eyeball kicks' to develop a theory where bad taste means overusing cheap tricks that work on unsophisticated audiences, while good taste involves complex patterns only experts can appreciate - then questions whether sophisticated taste actually produces more pleasure.
Scott examines three "model organisms" for understanding aesthetic taste: vexillology (flag design), movie plot holes, and tech company naming, using each to explore different aspects of what makes something tasteful or tasteless.
Scott presents and analyzes seven different analogies to understand whether sophisticated artistic taste is truly superior to popular taste, ultimately concluding it's most like a system of arbitrary rules with post-hoc justifications.